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I am going to share with you one of the coolest tips from bakedbree.com. Quote- most people do not believe that it works, but it does. I baked these cake layers the night before I was putting my cake together. I left them out on the counter with a slice of bread on top so that the cake layers would not become stale. The bread becomes hard as a rock, but the cake layers remain moist and as perfect as when I made them. I use this same trick with muffins, cupcakes, anything that I want to leave on the counter. Try it, it really does work.
This is so bizarre that it must work or it wouldn’t be in circulation. Due to critters (raccoons, etc, coming in the cat door) we use a stainless steel cake cover, but I guess I could put a slice of bread under the cover. — Sharyn
So true it is bizarre. I just had to try it, and it worked. I don’t know if it works everytime, but it worked and I just had to share it. I would love to see some pictures of your little critters
We don’t take pictures of them, we just hide the food! But sometimes we see footprints by the cats’ water bowl when they’ve been washing something.