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Makes 1 cup, serving 4

Use horseradish from a fresh bottle and mild chili powder for the best flavor.

Ingredients

  • 1 cup ketchup
  • 2 1/2 teaspoons prepared horseradish
  • 1/4 teaspoon table salt
  • 1/4 teaspoon ground black pepper
  • 1 teaspoon ancho chili powder or other mild chili powder
  • Pinch cayenne pepper
  • 1 tablespoon lemon juice from 1 small lemon

Instructions

  • Stir all ingredients together in small bowl; adjust seasonings as necessary.
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